If you are from British Columbia then you will be familiar with Nanaimo Bars, a three-layer sweet treat named after a town on Vancouver Island.
We always ate Nanaimo bars when I was a kid. They have a crust of graham cracker and chocolate, followed by a layer of buttery icing sugar with vanilla pudding, and finally, a thin layer of chocolate on top. I hadn’t had a Nanaimo bar in decades and was excited to make them after I found an old recipe in one of my mother’s recipe books. They tasted exactly as I remembered!







