Chicken yummy marinage sauce |
Grilled Chicken with Sesame-Lime Marinade
This marinade can also be used with fish. It’s simple and perfect for your next barbecue.
Serves 4
For the marinade:
1/4 cup rice vinegar
1/4 cup fresh lime juice
2 tablespoons sesame oil
1/4 cup canola oil
1/4 cup fresh lime juice
2 tablespoons sesame oil
1/4 cup canola oil
1 1/2 pounds chicken breasts
Directions:
Mix first 4 ingredients in a small bowl. Place chicken in a plastic zip-top bag with marinade. Chill in fridge for one hour or longer.
Prepare barbecue. Remove chicken from marinade, discarding the liquid.
Grill chicken breasts until opaque in the middle, about 15 minutes depending on the thickness, turning every four minutes.
Serve with mayo, capers, dill, herb sauce.
No comments:
Post a Comment