 |
| ingredients for Couscous Tabbouleh Salad |
Tabbouleh is typically made with bulgur wheat, a staple of the middle east. However, bulgur can be a challenge to find so this salad is made with whole wheat couscous. It can also be made with quinoa.
Couscous Tabbouleh Salad
1 1/2 cup water1 cup whole wheat couscous
3 medium tomatoes, chopped
4 green onions, chopped
1 cup diced peeled cucumber
1/4 cup fresh chopped parsley
1/4 cup fresh chopped mint
1/4 cup olive oil
2 tablespoons fresh lemon juice
1 clove garlic, minced
Salt and pepper to taste
In a medium size saucepan add water and bring to a boil. Stir in couscous. Remove from heat, cover and let stand 5 minutes. Fluff with a fork and then spoon into a bowl. Add all other ingredients and mix well. Refrigerate until ready to serve. Serves 4.
No comments:
Post a Comment